Enjoy The Salt Room’s seaside inspired Afternoon Tea everyday; the perfect treat to a day spent in Brighton, be it after a trip on the i360 or a stroll on Brighton beach.

JING Tea or Roasted Bean Co. Coffee, 27.95

JING Flowering Tea, 29.95

East London Liquor Company G&T, 34.95

Collet, Brut, 37.95

Truffle toastie

Crab salad, sourdough, apple, watercress

Salt cod fritters

Crumpet, cured salmon, cucumber, dill

Rabbit rillettes, piccalilli

Scones

Strawberry, vanilla jam & house made clotted cream

Lime yum yum

Lemon meringue frangipane

Macaron

Peach and white chocolate teacake

Chocolate pebbles

TEA & COFFEE

We use the finest JING loose leaf teas and Roasted Bean Co. coffee

Assam Breakfast, 2.5

Earl Grey, 2.5

Jasmine Silver Needle Jade Sword, 2.5

Red Dragon, 2.5

Blackcurrant & Hibiscus, 2.5

Lemongrass & Ginger, 2.5

Whole Peppermint Leaf, 2.5

Flowering Tea, 2.5

Roasted Bean Co. Coffee, 4.5

Celebration Blend, 2.5

GIN & TONICA

Plymouth Gin, 9.5

East London Liquor Company Gin Batch no. 2, 10

Caorunn, Small Batch Scottish Gin, 10

Star of Bombay, 11.5

Silent Pool, 11.5

Ki No Bi, 13

TEA-TAILS, 8.5

A selection of tea infused gin & vodka based cocktails inspired by our offerings crafted daily by our bar team, please ask for today’s selection

AFTERNOON TEA MUST BE PRE-BOOKED IN ADVANCE, AVAILABLE FOR UP TO SIX GUESTS

AVAILABLE EVERY DAY 2.30 - 4.00PM

Please make a member of our team aware of any allergies or dietary requirements.
A 12.5% discretionary service charge will be added to your bill, which will be shared with the whole team.
Please note this menu is subject to change.

Our Head Chef Dave Mothersill carefully selects the finest ingredients from local producers in Sussex to create our menu, fresh seafood or grilled meats cooked on the Josper grill.

The daily changing 'specials' board in the restaurant displays the days catch from our fisherman.

The a la carte menu is available for lunch and dinner everyday.

Our lunch and pre theatre menu is £17.50 for two courses & £20 for three courses, Monday to Thursday, 12-4pm and 6-7pm.

The Salt Room Afternoon tea is available seven days a week from 2.30pm until 4.30pm

Sunday's are all about sharing roasts at The Salt Room from 12 noon to 4pm

Plus don’t forget Kids (under 7) eat free before 7pm on our children’s menu.

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